TOT'S PLACE MENU RECORD (3)        
DATE:       
  MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
           
BREAKFAST          
1.  Fluid milk milk milk milk milk milk 
2.  Fruit, vegetable or Cold Cereal Pancakes Banana Bread English Muffins Cold Cereal
      full-strength juice Bananas Syrup Pineapple Peanut Butter & Jelly Grapes
3.  Cereal and/or bread/   Apple Sauce   Mandarin Oranges  
     cereal/rice/pasta/          
     noodles or equivalent          
Other food (optional)          
           
    ** ** ** **
           
LUNCH          
1.         Fluid milk milk milk milk milk milk
2.        Meat and/or alternate H.M. Chicken & Rice Sloppy Joes/Ground Turkey & Cheese H.M. Goulash Tomato Soup
3/4.  Vegetables and/or fruit  Casserole Beef on Bun Sandwiches (w gr. beef, tomatoes, Grilled Cheese
          (2 varieties required) Broccoli  Green Beans on Wheat Bread & macaroni) Sandwiches
5.       Bread and/or cereal/ Apple Slices Pears H.M. Chicken and lettuce salad, cuc. (white bread)
          rice/pasta/noodles or     Vegetable Soup w/  tom. & gr. peppers Pineapple
          equivalent     extra Vegetables w/ Ranch Dressing Saltine Crackers
Other food (optional)     Oranges Peaches  
  ** ** ** ** **
           
SNACK:  2 OUT OF 4          
1.  Fluid milk     Milk Milk  
2.  Meat and/or meat alternate Yogurt String Cheese H.M. Rice Crispie  Celery & Peanut Gold Fish Crackers
3.  Veg/fruit or full-strength Peaches White grape juice Treats Butter Apple Juice
      juice Water        
4.  Bread/cereal/rice/pasta/          
     noodles and/or equivalent          
Other food (optional)          
  ** ** ** ** **
I certify that I have been informed of the meal pattern regulations of the Child Care Food Program
and that I have served the following meal components in the proper amounts.
Signature:________________________________________________________________________Date:  _______________________________________________________
In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color,
national origin, sex, age, or disability.  To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326- W, Whitten  Building, 
1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (202)720-5964 (voice and TDD).  USDA is an equal opportunity provider
and employer