Technical Standards for Dental Hygiene Students:
Essential Abilities*
Dental hygienists are licensed oral
health professionals who focus on prevention and treating oral
diseases – both to protect teeth and gums, and also to
protect patient's total health.
They are graduates
of accredited dental hygiene educational programs in colleges and
universities, and must take a written national board examination
and a clinical examination before they are licensed to practice
in a particular state.
In addition to
treating patients directly, dental hygienists may also work as
educators, researcher, and administrators.
Source: adha.org. 2008
*The University complies with the
requirements of Section 504 of the Rehabilitation Act of 1973
and the Disabilities Act of 1990.
Therefore, the
University will make reasonable accommodations for participants
with disabilities who are otherwise qualified.
Tasks:
-
Clean hard deposits, accretions, and
stains from teeth and beneath margins of gums, using dental
instruments.
-
Feel and visually examine gums for
sores and signs of disease.
-
Chart conditions of decay and disease
for diagnosis and treatment by dentist.
-
Feel lymph nodes on patient's
head and neck to detect swelling and/or tenderness that
could indicate presence of oral cancer.
-
Apply fluorides and other cavity
preventing agents to stop dental decay.
-
Examine gums, using probes, to locate
periodontal recessed gums and signs of gum disease.
-
Expose and develop x-ray film.
-
Provide clinical services and health
education to improve and maintain oral health of school
children.
-
Remove excess cement from coronal
surfaces of teeth.
-
Make impressions for study
casts.
Tools and Technology Used in This
Occupation:
-
Dental lasers (not used at FSU) &
caries detection aids
-
Dental probes – calculus
explorers, caries explorers, Nabers furcation probes,
periodontal probes
-
Dental scalers and accessories –
Autoscalers; Cavitron equipment, solid hand instruments
(scalers); other types of ultrasonic scalers
-
Dental x-ray units – Dental x-ray
machines; digital dental x-ray units; panoramic dental
x-ray units, portable x-ray units (portable x-ray units not
used at FSU)
-
Teeth cleaning devices or accessories
– air driven dental polishers; air/water syringes;
motor driven dental polishers
Technology Used in This
Occupation:
-
Accounting software – dental
billing software
-
Calendar and scheduling software
– Eaglesoft used at FSU
-
Inventory Management software
-
Other types of software; voice
activated software; periodontal charting software (not used
at FSU, currently)
-
Word processing software
KNOWLEDGE
-
Medicine and Dentistry – Knowledge
of the information and techniques needed to diagnose and
treat human injuries, diseases, and deformities.
This includes
symptoms, treatment alternatives, drug properties and
interactions, and preventive health-care measures.
-
Customer and
Personal Service
– Knowledge of
principles and processes for providing customer and personal
services.
This includes
customer needs assessment, meeting quality standards for
services, and evaluation of customer satisfaction.
-
Biology
–
Knowledge of plant and
animal organisms, their tissues, cells, functions,
interdependencies, and interactions with each other and the
environment.
-
Education and
Training
– Knowledge of
principles and methods for curriculum and training design,
teaching and instruction for individuals and groups, and the
measurement of training effects.
-
English
Language
– Knowledge of
the structure and content of the English language including the
meaning and spelling of words, rules of composition, and
grammar.
-
Psychology
– Knowledge of
human behavior and performance; individual differences in
ability, personality, and interests; learning and motivation;
psychological research methods; and the assessment and
treatment of behavioral and affective disorders.
- Sales and
Marketing
– Knowledge of
principles and methods for showing, promoting, and selling
products or services.
This includes
marketing strategy and tactics, product demonstration, sales
techniques, and sales control systems.
- Public Safety and
Security
– Knowledge of
relevant equipment, policies, procedures, and strategies to
promote effective local, state, or national security operations
for the protection of people, data, property, and
institutions.
-
Production and
Processing
– Knowledge of
raw materials, production processes, quality control, costs,
and other techniques for maximizing the effective manufacture
and distribution of goods.
SKILLS
-
Active
Listening
– Giving full
attention to what other people are saying, taking time to
understand the points being made, asking questions as
appropriate, and not interrupting at inappropriate
times.
-
Speaking
– Talking to
others to convey information effectively.
-
Active
Learning
– Understanding
the implications of new information for both current and future
problem-solving and decision-making.
- Reading
Comprehension
– Understanding
the written sentences and paragraphs in work related
documents.
-
Time
Management
– Managing
one's own time and the time of others.
-
Critical
Thinking
– Using logic
and reasoning to identify the strengths and weaknesses of
alternative solutions, conclusions, or approaches to
problems.
-
Social
Perceptiveness
– Being aware of
other's reactions and understanding why they react as
they do.
-
Coordination
– Adjusting
actions in relation to others' actions.
-
Instructing
– Teaching
others how to do something.
-
Writing
– Communicating
effectively in writing as appropriate for the needs of the
audience.
ABILITIES
-
Finger Dexterity
–
the ability to make
precisely coordinated movements of the fingers of one or both
hands to grasp, manipulate, or assemble very small
objects.
-
Near Vision
– The ability to
see details at close range (within a few feet of the
observer).
-
Manual
Dexterity
– The ability to
quickly move your hand, your hand and forearm, or two hands to
grasp, manipulate, or assemble objects.
-
Arm-Hand
Steadiness
– The ability to
keep your hand and arm steady while moving your arm or while
holding your arm and hand in one position.
-
Problem
Sensitivity
– The ability to
tell when something is wrong or is likely to go wrong.
It does not
involve solving the problem, only recognizing there is a
problem.
-
Control
Precision
– The ability to
quickly and repeatedly adjust the controls of a machine or a
vehicle to exact positions.
-
Oral
Expression
– The ability to
speak clearly so others can understand you.
-
Speech
Clarity
– The ability to
speak clearly so others can understand you.
-
Selective
Attention
– The ability to
concentrate on a task over a period of time without being
distracted.
-
Inductive
Reasoning
– The ability to
combine pieces of information to form general rules or
conclusions (includes finding a relationship among seemingly
unrelated events.
WORK ACTIVITIES
- Assisting and Caring
for Others –
Providing personal
assistance, medical attention, emotional support, or other
personal care to others such as co-workers, customers, or
patients.
-
Getting
Information
– Observing,
receiving, and otherwise obtaining information from all
relevant sources.
-
Indentifying
Objects, Actions, and Events
– Identifying
information by categorizing, estimating, recognizing
differences or similarities, and detecting changes in
circumstances or events.
-
Updating and Using
Relevant Knowledge
– Keeping
up-to-date technically and applying new knowledge to your
job.
-
Performing for or
Working Directly With the Public
– Performing for
people or dealing directly with the public.
This includes
receiving clients or guests.
-
Establishing and
Maintaining Interpersonal Relationships
– Developing
constructive and cooperative working relationships with others,
and maintaining them over time.
-
Interpreting the
Meaning of Information for Others
– Translating or
explaining what information means and how it can be
used.
-
Making Decisions and
Solving Problems
– Analyzing
information and evaluating results to choose the best solution
and solve problems.
WORK CONTEXT -
This occupation requires:
-
one to work with co-workers, patients,
etc.
Contact would
be face-to-face, by telephone, or otherwise.
-
one to work with their hands.
One must be
able to handle, control and feel objects using tools and
equipment.
-
one to follow MIOSHA and OSHA
guidelines as far as personal protective equipment
(PPE's).
All clinical
work requires the use of laboratory coats, safety glasses,
gloves, masks, closed toed shoes.
-
that the worker performs their job
tasks in very close proximity to their patient.
Usually
within feet of another human being.
-
approximately 80% sitting time or more,
depending on the work environment.
-
constant repetitive motion with
fingers, hands, and arms with the body usually in a seated
position.
-
does expose the worker to diseases or
infections presented by the public.
-
frequent decision-making that affect
other people, financial resources, and/or the image and
reputation of the organization.
-
the worker to be very exact or highly
accurate in performing this job.
WORK STYLES
-
Dependabilty
–
requires being
reliable, responsible, dependable, and able to fulfill
obligations.
-
Attention to
Detail
– requires being
careful about detail and thorough in completing work
tasks.
-
Concern for
Others
– requires being
sensitive to others' needs, feelings, and being
understanding and helpful on the job.
-
Independence
– requires
developing one's own ways of doing things, guiding
oneself with little or no supervision, and depending on oneself
to get things done.
-
Integrity
– requires being
honest and ethical.
-
Self Control
– requires
maintaining composure, keeping emotions in check, controlling
anger, and avoiding aggressive behavior, even in very difficult
situations.
-
Stress
Tolerance
– requires
accepting criticism and dealing calmly and effectively with
high stress situations.
-
Initiative
– requires a
willingness to take on responsibilities and
challenges.
-
Achievement/Effort
– requires
establishing and maintaining personally challenging achievement
goals and exerting effort toward mastering tasks.
Source: O*Net Summary Report for Dental
Hygienists. 29-2021.00