1. There is a $9.50 an hour student-manager fee to open the facility outside of posted hours. (Price to be adjusted according to minimum wage rates.)
2. Setup and takedown fees may be assessed (minimum $25.00 or actual cost).  Quiznos is a standard set-up.  Tables/chairs must be returned to the original set-up or there will be a charge.
3. A clean-up fee may be assessed for an excessive mess in the facility or with equipment rental/usage.  A minimum fee of $25.00 or actual cost for clean-up.
4. Any damage to the facility/equipment will be charged to the sponsoring organization or person at a minimum charge of $25.00 or actual cost.
5. Reservations not charged to a University budget will require a deposit at the time of the reservation, with the balance due 2 weeks prior to the event.
6. Meals and refreshments (except wedding cakes) served in the Rankin Student Center must be reserved through FSU Catering.  A charge of $50.00 or $1.00/person, whichever is greater, will be assessed to groups violating this policy.  Future reservations may be canceled or denied.

NOTE: Contact the Rankin Student Center Office to reserve a room, showcase or table at X5916. Reservation Coordinator: Debbie Sweet